Just Baste Featured Recipes

Fried green tomatoes are a classic Southern delicacy. This dish is made with unripe, firm green tomatoes that are sliced and soaked in buttermilk then coated in cornmeal and fried in hot oil until golden and crispy. The tangy flavor of the green tomato contrasts wonderfully with the crunchy coating while still maintaining its juicy interior. Fried green tomatoes are often served as an appetizer or side dish, but they can also be used as a topping for salads or sandwiches.

This simple recipe is great for anyone who loves salmon. With a combination of Baste bbq sauce and honey, this mixture is sure to have your taste buds dancing for joy.

Here's a great recipe if you're a fan of noodles. Baste Spicy and Baste Fusion Booster will bring the heat!

These Baste southern fried pork chops are a classic Southern comfort food that will have you coming back for seconds. The pork chops are seasoned with BASTE's Signature Rub and then coated in flour. Served with some classic Southern sides like collard greens, mashed potatoes, and cornbread, these pork chops are the ultimate comfort food that will warm your soul.

Looking for a meal that's cozy, delicious, and oh-so-easy? Look no further than this classic meatloaf recipe! Made with juicy ground beef, a medley of savory seasonings, and crispy breadcrumbs, this dish is the definition of comfort food. And let's not forget about the tangy ketchup glaze that takes it to the next level of flavor-town! Pop it in the oven and let it do its thing, while you whip up some mashed potatoes and green beans (or whatever sides tickle your fancy). This meatloaf is sure to be a hit with the whole family, whether it's a weeknight dinner or a special occasion.

Smothered chicken is a delicious and comforting Southern dish, made from chicken pieces cooked with vegetables and spices in a rich sauce. It is typically served over white rice, but could be paired with mashed potatoes, sautéed greens or any other sides you enjoy.

Shrimp and Grits is a classic Southern dish that is sure to please. It contains simple ingredients, yet packs bold and savory flavors. This traditional recipe starts with stone-ground grits, which are cooked in a flavorful broth of chicken or vegetable stock, cream and butter. 

BASTE Southern Gumbo is a hearty and flavorful recipe that combines classic Cajun flavors with fresh seafood. This dish is sure to tantalize your taste buds and have you coming back for more!

Whether you’re hosting dinner for your family, impressing your friends with your cooking skills, or just looking to satisfy a craving, this fried chicken recipe is sure to hit the spot. With foolproof instructions and tips on getting perfectly cooked poultry every time, let's dive into this BASTE Fried Chicken Recipe.

No matter where you're from or what your culinary preferences are, there's no denying that this classic dish can be downright delicious when prepared correctly. And believe us when we say, it doesn't get any better than cooking up a pot of red beans and rice to enjoy around friends and family!

Do you love the taste of southern-style barbecue? Are you looking for a way to get that smoky, savory flavor at home in your own kitchen? If so, then I have just the recipe for you! Today, I'm going to show you how to make my succulent BBQ Pork Tenderloin. This full-flavored dish is sure to be a hit with your family and friends–why not give it a try tonight?

When it comes to Southern cooking, there's nothing quite like a good batch of collard greens! Packed with flavor and nutrients, these satisfying greens are a staple in many households, down south. Whether you've been making them for years or if your family is just now picking up the taste, this recipe will surely provide you with an authentically delicious collard green dish filled with love - because that's what real Southern cooking is all about.