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BASTE Pork Tenderloin

BASTE Pork Tenderloin


- 2 pork tenderloins 

- 2 tablespoons of the BASTE Booster 

- 1 teaspoon garlic powder 

- 1 teaspoon onion powder 

- 1 teaspoon salt 

- 2 tablespoons Worcestershire sauce 

- 2 tablespoons olive oil 

- 1/2 cup of BASTE (we recommend BASTE Sweet) 


  1. Preheat your oven to 350°F and line a baking sheet with parchment paper. 2. In a small bowl, mix together the BASTE Booster, garlic powder, onion powder, and salt. 3. Rub the mixture all over the pork tenderloins. 
  2. In a separate bowl, mix together the Worcestershire sauce and olive oil. 
  3. Drizzle the mixture over the pork tenderloins and spread it around with a brush. 6. Place the pork tenderloins on the prepared baking sheet and bake for 25-30 minutes, or until the pork reaches an internal temperature of 145°F. 
  4. Remove the pork from the oven and brush it with your choice of BASTE. 
  5. Place the pork back in the oven and bake for an additional 10 minutes. 
  6. Slice the pork and serve! Enjoy!

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